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Summary: Christopher Kimball and his friends from America's test kitchen demonstrate carefully tested recipes offering tips for perfect results.

Format: moving image

Publisher / Publication Date: 2016

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: Season 4 of the Emmy and James Beard Award-winning series The Mind of a Chef takes you into the mind of Chef Gabrielle Hamilton, best-selling author of "Blood, bones, and butter", as she runs her restaurant, explores her roots in Pennsylvania, and ventures to Rome and Milan, all the while retracing the inspiration for her culinary career ad exploring what it truly means to cook, think, create,...

Format: moving image

Publisher / Publication Date: 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 GAB

Summary: A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

Format: moving image

Publisher / Publication Date: 2014

Copies Available at Woodmere

1 available in E-TV DVDs, Call number: DVD E-TV CHE

Summary: Presents all 26 episodes of Season 13 of America's test kitchen, the public television cooking show filmed in the test kitchens of Cook's illustrated magazine.

Format: moving image

Publisher / Publication Date: PBS 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Join once again Christopher Kimball and the cast of America's Test Kitchen to learn the basics of great home cooking. Learn recipes that will work the first time you try them, thanks to the dozens of test cooks who develop, refine, and test recipes again and again until they arrive at the very best versions. Learning to become a better cook has never been this foolproof or fun!

Format: moving image

Publisher / Publication Date: PBS Home Video 2011

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Jacques Pépin is back with just what modern folks want: more fast, easy-to-prepare fabulous-looking, scrumptious food. Jacques proves that healthy, tasty meals can be on the table faster than a trip to the local fast food counter.

Format: moving image

Publisher / Publication Date: PBS Home Video 2008

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.555 PEP

Summary: Join Ming Tsai on the Emmy-nominated 'Simply Ming' as he and a great group of guest chefs find inspiration from his East-West pantry and from surprise ingredients that range from exotic fruits and vegetables to meats and fish. Ming highlights techniques to help you at home, from filleting a fish to sharing a technique for cooking veggies kids will love. Includes six episodes.

Format: moving image

Publisher / Publication Date: PBS 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.595 SIM

Summary: Join Christopher Kimball and the cast of America's Test Kitchen to learn the basics of great home cooking. Learn recipes that will work the first time you try them, thanks to the dozens of test cooks who develop, refine, and test recipes again and again until they arrive at the very best versions. Learning to become a better cook has never been this foolproof or fun!

Format: moving image

Publisher / Publication Date: 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: After a lifetime in the kitchen, Jacques Pepin brings you his final series, with more than 100 recipes and his impeccable technique. It showcases the warmth, wit, and mastery of a culinary icon. Jacques' passion, humor, and culinary skills are at their best as he shares memories and wisdom from more than half a century in the kitchen.

Format: moving image

Publisher / Publication Date: [publisher not identified] 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 PEP

Summary: Welcome to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, two barns, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and your favorite chefs from America's Test Kitchen. This set contains all 13 episodes from Season 2 of Cook's Country.

Format: moving image

Publisher / Publication Date: PBS Distribution 2009

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: A new HD cooking series with Jacques Pepin, featuring whole episodes based on subjects such as poultry, shellfish, soup, fruit desserts, and easy recipes that are practical for the home chef.

Format: moving image

Publisher / Publication Date: PBS Distribution 2011

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 JAC

Summary: Join host Christopher Kimball and your favorite chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food through careful testing.

Format: moving image

Publisher / Publication Date: [Distributed by] WGBH Boston Video 2008

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

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